A Foodie’s guide to Dulwich Park Fair!
This year we have put together traders from around the world to cater for everyone’s tastes!
We have the British favourites like the Gourmet Farm‘s tender lamb and feta cheese burgers served with their spicy apply chutney. Of course we have the traditional spit Roast Hog too with the homemade Bramley apply sauce and rocket salad and Camper Catering will tempt you with those 12″ Cumberland sausages and caramelised onions.
For tropical flavours head to Sammy’s Spanish Town Kitchen for the Caribbean jerk chicken, curried goat, rice and peas.
For Asian tastes Oriental Bite specialises in Chinese and Thai delicacies such as Malay Chicken curry and spring rolls. Monami Eat showcases Vietnamese fare with noodle dishes, lemon grass chicken and honey pork.
If you prefer a middle Eastern theme then go to Lemoun which serves Lebanese fresh felafel wraps and tabouleh or to the Marrakech Kitchen with its grilled harrisa beef steak wraps and chickpea lemon salad.
In Europe we have Spanish Paella and omelettes from Circus Bros, or C’est Cheese offering grilled cheeses and charcuterie on their famous sour dough bread and Gilles Wafflart with delicious sweet and savoury crepes.
On to South America we have Guasacaca making Arepas – traditional Venezuelan food.
Finally and not to be forgotten is the The Dulwich Clock Cafe which even has a wood burning stove for authentic pizzas!
How can any of you foodies resist Dulwich Park Fair?!
